Fall Flavors Have Arrived! 🍁 Try the New October Menu at Harvest Moon
Thursday September 17th
Mondays, Tuesdays, Wednesdays, Thursdays, Fridays and Saturdays every week
Crisp autumn air and cozy comfort food have officially arrived at Harvest Moon Craft Kitchen! From now through October, treat your palate to our brand-new Fall Harvest Menu, packed with rich seasonal spices, warm maple glazes, crisp apples, and savory fall favorites.
Whether you’re catching up over breakfast, dropping in for a hearty dinner, or pairing your meal with a hand-crafted drink, we’ve stacked the menu with pure autumn comfort.
Breakfast & Brunch Highlights
Carrot Cake Pancakes: House-spiced buttermilk pancakes folded with carrots and toasted pecans, topped with whipped maple-bourbon cream cheese glaze and local maple syrup ($13.99).
Harvest Breakfast Sandwich: Brown sugar bacon, fried egg, sharp white cheddar, crisp Granny Smith apples, and cranberry-chipotle aioli on toasted brioche ($10.99).
Saturday-Only Fall Fizz Flight (8 AM – 3 PM): Enjoy a trio of seasonal mimosas featuring Spiced Apple Cider, Pear & Salted Maple, and Cranberry Sage Blush.
Savory Starters & Mains
Apple Butter BBQ Chicken Wings: 6 for $7.99 | 12 for $14.99
Autumn Crunch Brussels: Crispy sprouts with crumbled bacon, goat cheese, dried cranberries, and cranberry-chipotle aioli ($13.99).
Orchard Harvest Salad: Fresh greens, Granny Smith apples, dried cranberries, candied pecans, and goat cheese with maple-dijon vinaigrette ($12.99; optional protein add-ons available).
Cranberry Apple Turkey BLT: Roasted turkey, brown sugar bacon, fresh apples, greens, and cranberry-chipotle aioli on brioche ($13.99).
Apple Butter BBQ Bacon Burger: 1/4 lb. beef, sharp cheddar, bacon, crisp apple, apple cider BBQ reduction, and an onion ring ($13.99).
Bourbon-Cider BBQ Salmon: Pan-seared salmon with caramelized bourbon-cider glaze over signature sweet potato hash ($23.99).
Pimento Butter Ribeye & Frites: 8oz. ribeye topped with house-made pimento butter, paired with truffle-salted fries ($22.99).
Seasonal Barista Creations
Harvest Pumpkin Pie Latte: Espresso, house-made real pumpkin sauce, choice of milk, and fresh nutmeg.
Autumntime Shaken Espresso: Espresso shaken with brown sugar cinnamon syrup and your choice of milk.
Salted Maple Vanilla Chai: Black tea chai with house-made salted maple vanilla syrup and cinnamon.
Sage Leaf Matcha Latte: Sweetened with house-made brown butter sage syrup (hot or iced).
Custom Flavor Add-ins (+$1.25): Add Pumpkin Spice, Salted Maple Vanilla, Brown Sugar Cinnamon, or Brown Butter Sage to any coffee, tea, or cold brew!
Craft Cocktails & Fireside Upgrades
Salted Maple Vanilla Old Fashioned: Redemption bourbon, house-made salted maple syrup, bitters, orange peel, and rosemary.
Harvest Pumpkin Espresso Martini: Tito’s vodka, fresh espresso, coffee liqueur, and house pumpkin sauce.
Spiced Rum Cider: Captain Morgan, fresh lime, apple cider, and brown sugar cinnamon syrup (served hot or iced).
Autumn Sage Collins: Botanist gin, fresh lemon juice, and brown butter sage syrup topped with club soda.
Make it a "Fireside" Beverage (+$.50) Add house-distilled applewood smoke to any barista drink or seasonal cocktail for an extra warm, aromatic touch!
Stop by Harvest Moon Craft Kitchen this October and celebrate the best flavors of the season before these autumn specials slip away!